Barcode: 4779018789837  
Quantity: 2 g  

EKO DILLS

It is characterized by abundant, green foliage. Dill is suitable for salads, soups, sauces, pickling.

Dill grows best in loose, water- and air-permeable, weed-free soil. Dill does not grow well in the shade. Dill seeds start to germinate at a temperature of +3° C, leaves grow at +5 - 8°C, the most suitable for growth is +16 -18° C. In the absence of moisture, dill seeds germinate poorly, and the sprouted foliage is small and rough. To have dill all summer, sow it every 10 days until mid-June and from August 10th to September 5th.

LT-EKO-001

EU Agriculture

Lot. Anethum graveolens L.

EC rules and standards Category ST

- II , 1-2 cm;

- IV-IX;

- IV-VI-VIII-IX , 1-2 cm;

4779018789837
2012-02-20

Data sheet

Latin name
Lot. Anethum graveolens L.
Sowing Period
April
August
February
July
June
March
May
September
Harvesting Period
Derlius IV mėn
Derlius IX mėn
Derlius VIII mėn
Derlius VII mėn
Derlius VI mėn
Derlius V mėn
Position In
Auginama lauke
Auginama šiltnamyje
Pusiau pavėsis
Saulėta

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