Collection Tip Top Vegetables 16 pcs

This is our carefully selected seed collection of 16 popular and delicious vegetable varieties that are easy to grow. This collection is perfect for those who want to grow their own vegetables in raised beds, greenhouses or even balconies. This seed collection also makes a great gift for any gardener. Plant your vegetable garden with our collection of easy-to-grow seeds and enjoy the freshest and tastiest vegetables!

Our high germination and certified seeds guarantee the best results. Some seeds may need to be soaked and germinated before sowing, and conditions may vary depending on the type and variety of vegetable. Ensure good quality soil with sufficient moisture and light. Always use natural and organic fertilizers to keep your plants healthy without sacrificing quality.

In the collection:

Lyonski sorrel: Sow seeds 1/4 inch deep, 2 to 3 inches apart, in sun to partial shade and well-drained soil. Keep the soil moist and cool (50-65°F) until germination, which usually occurs in 7-10 days. Thin seedlings 12 to 18 inches apart. Remove leaves as needed when they are 6 to 8 inches long. Lettuce: Sow seeds 1/4 inch deep, 2 to 3 inches apart, in sun to partial shade and well-drained soil. Keep the soil moist and cool (50-65°F) until germination, which usually occurs in 7-10 days. Thin seedlings 8 to 12 inches apart. Remove leaves as needed when they are 4 to 6 inches long.

Asparagus Argenteuil: Sow in a sunny location and in well-drained soil, make sure the soil is free of weeds before sowing. Dig trenches 6 to 8 inches deep and 12 to 18 inches wide, then add compost or well-rotted manure to the bottom of the trench. Place the crowns in the trench, 12 to 18 inches apart, and cover with 2 to 3 inches of soil. As the asparagus grows, gradually fill the trench with soil until it is level with the surrounding soil. Keep the soil moist but not soggy. Avoid harvesting asparagus the first year after planting, and harvest sparingly the second year. In the third year, you should have a full harvest.

Onions Ailsa Craig: Sow seeds 1/4 inch deep, 1 inch apart, in full sun and well-drained soil. Keep the soil moist and cool (50-65°F) until germination, which usually occurs in 7-10 days. Thin seedlings 3-4 inches apart. Harvest onions when the tops have dried and fallen off.

Matador Spinach: Sow seeds 1/2 inch deep, 2 to 3 inches apart, in sun to partial shade and well-drained soil. Keep the soil moist and cool (50-65°F) until germination, which usually occurs in 7-14 days. Thin seedlings 6-8 inches apart. Remove leaves as needed when they are 3 to 5 inches long.

Round peas Kleine Rheinlanderin: Sow seeds 1 inch deep, 2 to 3 inches apart in sunny, well-drained soil. Keep the soil moist and cool (50-65°F) until germination, which usually occurs in 7-14 days. Provide support for the peas to "climb". Harvest the peas when they are fully ripe but still soft.

Andrus cucumbers: Sow seeds 1 inch deep, 3 to 4 inches apart in sunny, well-drained soil. Keep the soil moist and warm (70-85°F) until germination, which usually occurs in 7-14 days. Provide support for plants to "climb". Harvest cucumbers when they are 6 to 8 inches long.

Detroit Red Beets: Sow seeds 1/2 inch deep, 1 inch apart, in full sun and well-drained soil. Keep the soil moist and cool (50-65°F) until germination, which usually occurs in 7-14 days. Thin seedlings 3-4 inches apart. Harvest the beets when they are 1 to 3 inches in diameter.

White Brunswick Cabbage: Sow seeds 1/4 inch deep, 2 to 3 inches apart, in a sunny location in well-drained soil. Keep the soil moist and cool (60-65°F) until germination, which usually occurs in 7-10 days. Thin seedlings 12 to 18 inches apart. Harvest the heads of cabbage when they are firm and fully developed.

Gele Reuzen Pumpkin: Sow seeds 1 inch deep, 3 to 4 feet apart, in a sunny location in well-drained soil. Keep the soil moist and warm (70-85°F) until germination, which usually occurs in 7-14 days. Provide support for plants to "climb". Harvest pumpkins when the stem is dry and the skin is hard.

Carrot Amsterdam: Sow seeds 1/4 inch deep, 1 inch apart in sunny, well-drained soil. Keep the soil moist and cool (60-65°F) until germination, which usually occurs in 14-21 days. Thin seedlings 2 to 3 inches apart. Harvest carrots when they are 3 to 4 inches long.

California Wonder Peppers: Sow seeds 1/4 inch deep, 2 to 3 inches apart, in full sun and well-drained soil. Keep the soil moist and warm (70-85°F) until germination, which usually occurs in 7-14 days. Thin seedlings 12 to 18 inches apart. Harvest the peppers when they are fully ripe and firm.

Edible tomatoes "Orange Queen": Medium late indeterminate variety (130-150 cm), suitable for growing in a greenhouse or open ground. Fruit weight 150-200 g. The fruits are yellow.

Oxheart Edible Tomatoes: Sow seeds 1/4 inch deep, 2 to 3 inches apart, in full sun and well-drained soil. Keep the soil moist and warm (70-85°F) until germination, which usually occurs in 7-14 days. Provide support for plants to "climb". Harvest tomatoes when they are fully ripe and red.

Dwarf beans "Gondola": the variety grows well in medium, non-acidic, humus soil. It is recommended to sow beans in the same place after 4-5 years. Young green bean pods are used for food.

 French Breakfast: Sow seeds 1/2 inch deep, 1 inch apart, in full sun and well-drained soil. Keep the soil moist and cool (50-65°F) until germination, which usually occurs in 5-7 days. Thin seedlings 2 to 3 inches apart. Harvest radishes when they are 1 to 2 inches in diameter.

Salad Bowl: Early leafy lettuce that grows in 60 days after sowing. Grown for spring, summer, autumn harvest. Can be sown outdoors and in a greenhouse, does not overgrow for a long time. It grows best in sandy loam or light loam, well-cultivated, weed-free soils. The leaves are slightly wrinkled, cut, juicy, do not twist.

Remember to regularly monitor your plants for pests and diseases, and provide proper care such as watering and fertilizing as needed. Happy gardening!

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